...such a great product & can be used in so many tasty ways.
~
I'm afraid I could be re-named the Bisquick Queen
sharing a quick but delicious recipe with you today
Brunch Pancakes
1-1/2 cups Bisquick
1 tablespoon sugar
2 eggs
3/4 cup milk
1/4 cup syrup (I use Mrs. Butterworth's)
1-1/2 cups shredded Cheddar Cheese
10-12 slices bacon, fried & crumbled
Heat oven to 425 deg. Grease 9X13 pan. Beat together by hand
Bisquick, sugar, milk, syrup and 1/2 cup cheese until smooth.
Pour in dish. Bake uncovered, until toothpick inserted in
center comes clean, for approximately 10 to 15 minutes.
Sprinkle with remaining cheese and bacon while hot.
Serve with syrup.
I know what you are thinking cheese & syrup?
Amazingly a great combination.
Have a great week & let me know if you give
this one a try.
9 comments:
Looks wonderful and sounds like it would be good! I can dig the cheese and syrup!
Yum! This sounds great and I will definately try it. Breakfast is a favorite of hubbies in the winter month for supper.
Looks really yummy. I think I need to get some Bisquick.
I think it sounds delicious, Karen. This would be good on a cool morning! Have a wonderful week. Mildred
Honey I couldn't live without Bisquick either! This sounds like a wonderful dinner for a cold winter night!
I don't think I will be trying this one, but remember the Cheese and Onion bread you posted a week or so ago? LOVE IT!!! My husband thinks it would be good with some jalapeno instead of bell pepper.
Always love my visits here!!
Have a great day!
Mary
This sounds like it would be a hit with the little ones too...Yum!
Oh I love Bisquick! There are so many good recipes that include it too! I made a really good spinach & feta pie with Bisquick one time.
wow, that looks and sounds easy and delish! i wish they made gluten free bisquick!! we may need to splurge to try this!
have a great day! :)
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